How to Prepare Mango Puligorai

Preperation Of Delicious Mango Rice.

When the season is on for mangoes,  it is the season  on for a change in taste with delicious preperations with mango.Whereas mango itself is delicious and attractive , the follwing is the one  out of many recipes that attracts many . From this article you can learn very tasty,  mouth watering South Indian rice recipe.

Unfortunately very few young married know about this recipe.Hence, this preperation is for the rest. Childern like this recipe as much as they like the rest.

Ingredients:

• Basmathi ricne-1/2 kg,
• Coriandar seeds-2 tbsps,
• Red chilly-50 gms
• Raw mango -2 nos,
• Hing -1pinch,
• Dried coconut powder-2 tbps,
• Chana dal-50 gms.
• Oil-3 tbsps,
• Turmeriic powder-1/2ce tsp.
• Water-1 ltr.
• Salt-1tbsp.

:

1.Get the rice cooked  

2.Grate  raw mangoes.

3.Grind the dry coconut and chana dal and prepare the powder.Keep it seperately. 

4. And seperately grind redchilly and coriander seeds.

5.In a frying pan pour oil and add mustard seeds and greatedmango .

let it fry for 2 to 3 mnts.

6.Add hing and turmeric powder  in the oil .

7.Pour the rice into the pan. 

8 sprinkle the above two grinded powder and salt.

9.Mix thorougly all the above things.

10.Have the delicious rice receipe and let your family enjoy. 

Food Values of this receipe:

As it contains raw mango it contains C Vitamin and   fiber too.  As we all know mango is liked very much by pregnent ladies during their first trimister this recipe will enrich their tastebuds and treats their  perverted taste .