This video will show your how prepare your own pickled jalapenos in a Pakistani cuisine style also known as chilli achar. You will want to have 15 or 20 green chillis on hand which you will chop. You will need masala which you can make the masala by grounding all your seed until they are course. You will then want to cut and crush your ginger and garlic to gather. Heat up your oil and you can check by adding a little spice. Put the vinegar into the oil and cover for later. Chop your chilies i...
This tutorial video will teach you how to make dukbokki, a popular Korean snack that is essentially a hot and spicy rice cake. To make this Korean dish, you will need a rice cake, dried anchovies, hot pepper paste, sugar, and green onions. Hot and spicy!
If there's anything I've ascertained from all my candy-eating, it's that Pop Rocks are singularly the most awesome candy ever. The carbon dioxide gas that's mixed with the hard sugar forms a load of tiny, 600-psi bubbles, which vigorously release when they melt in your mouth.
HippyUrban teaches viewers how to make inexpensive tortilla chips from scratch! First you will need to buy some MasaMix at your local Spanish market! It really is just corn flour. First, you need two cups of corn flour, 1 quarter teaspoon of salt and 1 quarter cup of water. Mix this up and add a tablespoon of water at a time to get it just right. Divide this in three and roll the dough on parchment paper. You want it to be thin and as thin as pie crust. With thicker chips, they can hold the s...
For all pickle aficionados, apparently the combination of sour pickles and sweet Kool-Aid is surprisingly delectable. Popular in Mississippi, Kool-Aid drenched pickles are a popular treat coined Koolickles. Sound unappetizing? Don't knock it 'til you try it. The New York Times reports, "[Koolickles] have an arresting color that combines green and garnet, and a bracing sour-sweet taste that they owe to a long marinade in cherry or tropical fruit or strawberry Kool-Aid."
It's not Keebler or Nabisco that rules the cookie market. It's your daughter. It's your next door neighbor's niece. It's that uniform-clad girl with the badges on her chest sweetly smiling at you in front of Walmart, trying to get you to buy some cookies for her organization.
In this episode of Show Me the Curry, learn how to make traditional Indian snack food, Sav. This recipe is for a hot and spicy sav but if you are not big on the spice you can adjust the ingredients to your liking. Enjoy this crispy treat as a satisfying mid-day snack anytime! Yum!
This video demonstrates how to make cotton candy using the Gold Medal X-15 machine. Plug in the three-prong chord in its own independent jack. Use a heavy duty three-prong extension cord if needed. Remove the clips from the net and spread the net around the inside of the pan, and clip it onto the sides of the pan in four places. Use commercially prepared floss mix, and carefully pour it into the spinner head while the machine is off. Cover the pan with the dome and turn the power on, setting ...
Sieve flour with half a teaspoon of salt. Mix with three-fourth cup of water gradually and knead to make a smooth dough. Cover with a damp cloth and sit aside for fifteen minutes.
Do you ever crave that old cinema classic, caramel popcorn, at home? Well, with this video, you can learn how to make the yummy treat in less than 5 minutes! Throw some nuts in there and you have your very own homemade version of Cracker Jack! Enjoy, and don't forget the napkins - things can get pretty sticky!
Cook 2-4 cups of oatmeal. Put 1.5-3 cups uncooked oatmeal in a pot with 3-6 cups water (there should be about twice as much water as oatmeal). Boil on the stove, stirring more frequently until the oatmeal reaches the desired consistency.
This recipe will be a bit time consuming and may seem a bit lengthy—it can take up to an hour to complete depending how big of a batch you are making—but the end result is fantastic. That being said, here are the few things you will need.
Maybe you're a fast food snob. Or maybe you openly gorge. Either way. I don't care what anybody says, McDonald's french fries are downright mouthwatering.
This tutorial video will teach you how to identify various types of Chinese treats that you can find on the street. It covers silk worms, starfish, snails, scorpions, and various other foods! Bon appetit!
Before you make a batch of any kind of french fries, you should check out this video to learn how to slice russet potatoes into perfect 1/4 inch batons ready for frying. Knife skills are super important to master when it comes to professional-looking french fries that are evenly fried.
This how-to video is about how to bake salt free chocolate free chip cookies.
This tutorial cooking video will teach you to make Japanese Kaisendon, a Japanese Sashimi rice bowl.
Rhea is showing us a quick and easy meal today and it is “Quesadillas with poached chicken and peppers”. As most of us don’t have time these days, this recipe sure helps us to cook a healthy and delicious meal in an easy way.
Snowballs are usually associated with the winter holidays and Christmas (who could forget the most famous snowball of all time, Frosty?). But that doesn't mean you can't enjoy their plump, cute round shape the rest of the year?
Basic frying rice is a staple of Asian food recipes and cheap eats. Remember, always cook rice in rice cooker, safe and will never get burned.
This is a great twist on a holiday tradition! After you have dipped your apple in caramel, use various different kinds of chocolate to give it a festive appeal! A great project for a holiday evening, or wrap and give as gifts! Decorate festive and delicious caramel apples at home.
This tutorial video will teach you how to make a delicious Burmese treat that will work great as a starter. These fritters have chilies, peas, and various spices. The fritters are deep fried and are done in a few minutes.
Watch this cooking how-to video as Tracy cooks some authentic Jamaican fried dumplings and boiled dumplings. These tasty dumplings make a great snack. Follow along in this Jamaican cooking lesson to learn how to fry and boil dumplings.
These spring rolls are fun to make. You can choose your own ingredients, but you really need to use fresh crisps bean sprouts. Pair these spring rolls with your favorite dipping sauce
We don't know about you, but we're getting a little tired of baking the same old sugar cookies and fudge brownies over and over again. So we were really excited to find this recipe for baking a traditional Moroccan treat that's been around for centuries.
What could be better then macaroni and cheese as a finger food? Liven up any party with these delicious bites of baked mac and cheese.
Nutritionists recommend the "five a day" rule when it comes to eating right; specifically, getting five servings a day of fruits and vegetables. And while we'd never complain about crunching down on more succulent fruits like mangos and bananas, less palatable foods like celery could use a little extra kick in the flavor department.
Onion rings are one of our favorite types of vegetable, right after ketchup (#1) and french fries (#2). They make virtually any food taste good, delicious topping burgers, hot dogs, salads (so bad, but so good!). Which is why if you love onion rings as much as we do, then you'll have an orgasm in your mouth with this recipe.
Want a quick snack? Watch this video to learn how to properly boil frozen dumplings.
Okay, so just as a safety precaution before you dive right in and make yourself a batch of cotton candy at home, remember that melting sugar and corn syrup requires very high temperatures, so you could get burned if you're not careful. Make sure you keep a bowl of cool water next to you at all times just in case any of the hot stuff gets on your skin.
Life is too short to get stuck eating thick, lumpy crepes. In this tutorial, learn how to make the French treat like a professional chef - light, fluffy and delicious. These crepes are so magnificent that all you need is some light sugar to enjoy them. Perfect for breakfast, lunch, dinner or anytime!
This turon (banana lumpia) is one of my favorite meriendas (light meals), and it's so easy to make, even a child can do it! It's a must try, especially if you can't think about something to cook. So, for all the diehard banana fans, this is for you.
This delicious, crunchy snack is from Gujarat, India, where it has been served traditionally with crisped rice and dry cereal. This particular version is made with corn for a bit of sweetness.
There are so many different types of french fries out there it may be impossible to travel and try each one. If you live in California and have heard how delicious New York french fries are, it's a good chance that you may not be able to try them out. Well in this tutorial, you'll be able to make your own NYC style fries from the confine of your place. This video will focus on showing you how to make Balthazar's famous french fries. So sit back, pay attention and enjoy!
Luxirare, my very favorite, over-the-top, superfluous (in the best possible sense) recipe blog. We've witnessed the Pie-On-a-Stick, and marveled the beautiful Jell-O shots. Now Luxirare demonstrates how to make some exceedingly fancy potato chips. These aren't your typical store bought snacks.
Learn how to display canapes artfully and elegantly. This is a great piece of information for making your appetizer exceedingly impressive to guests. This elevates the dish to a caterer's status of presentation.
If you're a fan of Sicilian foods, you might also like these chickpea fritters. They're crispy golden triangles of fried chickpea dough. Yum! These crispy chickpea fritters, known as panel, are crunchy and salty Sicilian street treats. And it only takes a few ingredients! This is great for a savory appetizer or a quick dazzle-your-friends snack.
Hilah Johnson demonstrates how to make a quick and easy recipe called Hush Puppies,in this video.In a bowl take some leftover corn dog batter add an egg to it.Also add 1/2 cup of cornmeal,three nicely chopped green onions and a tablespoon of sugar.Mix the ingredients thoroughly.In a deep fryer add anough oil for deep friyng and heat it.When the temp gets to 375,take some of the batter mixture in a spoon add it to the oil.Keep turning the hush puppies to avoid them from burning.When they are g...
From our friends over at Luxirare, edible crayons, aka "health bars". Beautiful photography, as always. Click through for some tips on trying-it-yourself.
Nachos! These are a great snack and perfect for parties. Simple to make and fun to eat - just beef, chips and cheese! Watch this video and see how you can make them in your dorm room.