How To: Make Mariquitas De Malanga (baked malanga chips)

This video tutorial is in the Food category which will show you how to make Mariquitas De Malanga (baked malanga chips). Take 2 malangas and wash them properly. Peel them and slice them in to very thin slices using a slicer. Now spray olive oil on a tray and place the slices on the tray. Spray olive oil over the slices again. Make sure the olive oil is sprayed evenly over all slices. Then sprinkle salt over the slices. Bake at 350 degrees for 15 - 20 minutes till the slices turn crispy and go...

How To: Make Fruit Loop "Fiesta" butter cookies

Trix are for kids, but Fruit Loops are for everyone? Don't you ever think you're too old to nom on the pure sugar heaven that is Fruit Loops! While we are totally for grabbing handfuls out of the box and stuffing it in your face, there are other ways you can make use of this colorful "tropical" treat.

How To: Make healthy, homemade microwavable popcorn

Had enough of microwavable popcorn? Make your own! It's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about three minutes. For more information, including the full recipe, and to get started making your own homemade popcorn, watch this video guide.

How To: Pop Delicious Popcorn on the Stove

Remember the oh so delicious buttery popcorn you could only get at the movie theater? You can actually make popcorn that tastes this good right in your own home. All you need are the right ingredients and a little practice. Once you try this delectable snack, you will never eat microwave popcorn again.

How To: Make chocolate bars with surprise fillings

You know how people always get frustrated when they open up a Valentine's Day chocolate gift box to find no labeling device for the chocolates there, forcing them to taste test each one to see if they like 'em? Recreate this frustration and relish in the schadenfreude by baking these melt in your mouth chocolate bars, each one filled with something different, from caramel and peanuts to almonds and more chocolate.

How To: Make Balthazar NYC's famous french fries

There are so many different types of french fries out there it may be impossible to travel and try each one. If you live in California and have heard how delicious New York french fries are, it's a good chance that you may not be able to try them out. Well in this tutorial, you'll be able to make your own NYC style fries from the confine of your place. This video will focus on showing you how to make Balthazar's famous french fries. So sit back, pay attention and enjoy!

How To: This Is Quite Possibly the Best Meal-On-A-Stick Ever Invented

The gold standard of great foods on a stick is reserved for honey battered corn dogs and shish kabob (which is surprisingly spelled just like it sounds). But when I saw this absolutely amazing concoction of breakfast food combined with the queen of meats, I fell in love. Now, if you are looking at this picture and still don't know what it is, you are definitely not a chicken and waffles fan, otherwise you would have figured it out right away. I mean, what else goes well with syrup-drenched wa...

How To: Make Your Own Auntie Anne's Pretzels at Home

As a kid, I remember begging my mother almost every single time we went to the mall to buy me a pretzel from Auntie Anne's. Now, whenever I pass one of those little blue and white stands, that delicious, buttery smell instantly takes me back to being an impatient four-year-old who wants a pretzel right now. The only bad thing about Auntie Anne's is that you usually have to deal with annoying places like malls and airports to find one. Wouldn't it be nice if you could just whip some up at home...

How To: Bake Apple Crunch Muffins

These muffins are a quick, yummy breakfast or a light, delicious mid-afternoon snack. This easy recipe provides you with moist, light muffins every time! This recipe makes 12 large muffins.

How To: Fry Oatmeal

Cook 2-4 cups of oatmeal. Put 1.5-3 cups uncooked oatmeal in a pot with 3-6 cups water (there should be about twice as much water as oatmeal). Boil on the stove, stirring more frequently until the oatmeal reaches the desired consistency.

How To: Bake a batch of delicious and healthy Morning Glory breakfast muffins

Just one of these muffins is a great breakfast - make a bunch in advance, and grab one in the morning! You will need: 1/2 cup whole wheat flour, 1/2 cup oat flour, 1/3 cup brown sugar, 1 teaspoon cinnamon, 1/4 teaspoon ginger, 1/4 teaspoon cardamom, 1/2 teaspoon baking soda, 1 teaspoon baking powder, 1/4 teaspoon salt, 1 shredded apple, 1 cup shredded carrot, 1/4 cup shredded coconut, 1/4 cup raisins, 1/4 cup chopped pecans or walnuts, 1/2 cup milk, 1 egg, 1/2 teaspoon vanilla and 2 tablespoo...

How To: Make a batch of corn and lobster hush puppies

These hush puppies use corn and lobster for the filling, and are a perfect treat for summertime snacking. To make them, you will need: 1 cup of yellow cornmeal, 1/2 cup flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 1/2 cup of buttermilk, 1 egg, 1 tablespoons butter, 1/4 cup of chopped scallions, 1/2 cup corn kernels, 1/2 cup of lobster meat, canola oil, salt and pepper. Make a batch of corn and lobster hush puppies.

News: Superbowl Snackin' with Snoop

For some reason, hip hop x cooking is a familiar equation in the world of HowTo. Today's "tutorial" comes in the form of a blatant Pepsi advert with Snoop Dogg as culinary host. Sure, the Super Bowl is mere hours away, but not to worry, Snoop doesn't demand much artistry or time for whipping up his "oregano" spiked snack of choice. Just dump a bunch of pre-made condiments on a bowl of chips, and voilà, Snoop's (re: Pepsi's) eight-layer dip. Previously, Eeeverybody Love Fried Chicken, So Liste...

From the Mississippi Delta: Koolickles (AKA Kool-Aid Pickles)

For all pickle aficionados, apparently the combination of sour pickles and sweet Kool-Aid is surprisingly delectable. Popular in Mississippi, Kool-Aid drenched pickles are a popular treat coined Koolickles. Sound unappetizing? Don't knock it 'til you try it. The New York Times reports, "[Koolickles] have an arresting color that combines green and garnet, and a bracing sour-sweet taste that they owe to a long marinade in cherry or tropical fruit or strawberry Kool-Aid."

How To: Fold a bag of chips with an airtight seal without using a bag clip

If you like chips and don't have a massive overeating problem, you've probably had this problem: you're eaten half your bag of chips, but you don't have a bag clip to seal the bag and protect the freshness of your chips! Enter this video, in which a charming young Israeli teaches us how to fold a chip bag with an airtight seal without using a bag clip. You'll never have to eat a stale chip again!

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