For some reason, hip hop x cooking is a familiar equation in the world of HowTo. Today's "tutorial" comes in the form of a blatant Pepsi advert with Snoop Dogg as culinary host. Sure, the Super Bowl is mere hours away, but not to worry, Snoop doesn't demand much artistry or time for whipping up his "oregano" spiked snack of choice. Just dump a bunch of pre-made condiments on a bowl of chips, and voilà, Snoop's (re: Pepsi's) eight-layer dip.
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Make Fresh Caramel Popcorn in Under 5 Minutes
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Make scary mummy hot dogs for Halloween
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Make hot and spicy Indian sev for a teatime snack
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Use the Gold Medal X-15 Cotton Candy Floss machine
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Make traditional Moroccan snowball cookies with coconut
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Make deep fried macaroni and cheese bites with Betty
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Make Perfect, Extra-Crispy Potato Chips
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Make Korean potato side dishes
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Save money by cooking your popcorn on the stove
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Make samosa
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Make McDonald's Style French Fries at Home
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Make cotton candy without a machine at home
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Make homemade caramel popcorn with Jessica Bard
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Cut Potatoes into 1/4 Inch Batons for French Fries
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Identify weird Chinese food
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Make caramel coated popcorn at home with Betty
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Make Filipino kutsinta (brown rice cake)
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Make sweet, buttery caramel corn
From the Mississippi Delta:
Koolickles (AKA Kool-Aid Pickles)
How To:
Make Korean dukbokki, a hot and spicy rice cake
How To:
Make Fresh Caramel Popcorn in Under 5 Minutes
How To:
Make scary mummy hot dogs for Halloween
How To:
Make hot and spicy Indian sev for a teatime snack
How To:
Use the Gold Medal X-15 Cotton Candy Floss machine
How To:
Make traditional Moroccan snowball cookies with coconut
How To:
Make deep fried macaroni and cheese bites with Betty
HowTo:
Make Perfect, Extra-Crispy Potato Chips
How To:
Make Korean potato side dishes
How To:
Save money by cooking your popcorn on the stove
How To:
Make samosa
How To:
Make McDonald's Style French Fries at Home
How To:
Make cotton candy without a machine at home
How To:
Make homemade caramel popcorn with Jessica Bard
How To:
Cut Potatoes into 1/4 Inch Batons for French Fries
How To:
Identify weird Chinese food
How To:
Make caramel coated popcorn at home with Betty
How To:
Make Filipino kutsinta (brown rice cake)
How To:
Make sweet, buttery caramel corn
From the Mississippi Delta:
Koolickles (AKA Kool-Aid Pickles)
How To:
Make Korean dukbokki, a hot and spicy rice cake
1 Comment
i don't think he added enough "oregano"
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