Hot Snacks How-Tos
How To: Make breakfast tacos
When you're rushing to get ready in the morning, the breakfast taco can be the perfect meal. It's easy to make – and delicious. Watch this video to learn how to make breakfast tacos.
How To: Make Indian Chakli (Chakri Murukku) spiraled crispy snacks
Chakli, or Chakri murukku, is a snack that's extremely popular in India and in Sri Lanka. Made from urad and rice flower, the snack gets its savory appeal from the addition of chili, cumin, and other spices.
How To: Make McDonald's Style French Fries at Home
This recipe will be a bit time consuming and may seem a bit lengthy—it can take up to an hour to complete depending how big of a batch you are making—but the end result is fantastic. That being said, here are the few things you will need.
How To: Make Kaisendon (Japanese Sashimi Rice Bowl)
This tutorial cooking video will teach you to make Japanese Kaisendon, a Japanese Sashimi rice bowl.
How To: Fry Oatmeal
Cook 2-4 cups of oatmeal. Put 1.5-3 cups uncooked oatmeal in a pot with 3-6 cups water (there should be about twice as much water as oatmeal). Boil on the stove, stirring more frequently until the oatmeal reaches the desired consistency.
How To: Make cotton candy without a machine at home
Okay, so just as a safety precaution before you dive right in and make yourself a batch of cotton candy at home, remember that melting sugar and corn syrup requires very high temperatures, so you could get burned if you're not careful. Make sure you keep a bowl of cool water next to you at all times just in case any of the hot stuff gets on your skin.
How To: Make Crispy Onion Rings with Instant Mashed Potatoes
Onion rings are one of our favorite types of vegetable, right after ketchup (#1) and french fries (#2). They make virtually any food taste good, delicious topping burgers, hot dogs, salads (so bad, but so good!). Which is why if you love onion rings as much as we do, then you'll have an orgasm in your mouth with this recipe.
How To: Make Pakistani chilli achar/ pickled jalapenos
This video will show your how prepare your own pickled jalapenos in a Pakistani cuisine style also known as chilli achar. You will want to have 15 or 20 green chillis on hand which you will chop. You will need masala which you can make the masala by grounding all your seed until they are course. You will then want to cut and crush your ginger and garlic to gather. Heat up your oil and you can check by adding a little spice. Put the vinegar into the oil and cover for later. Chop your chilies i...
How To: Cut Potatoes into 1/4 Inch Batons for French Fries
Before you make a batch of any kind of french fries, you should check out this video to learn how to slice russet potatoes into perfect 1/4 inch batons ready for frying. Knife skills are super important to master when it comes to professional-looking french fries that are evenly fried.
How To: Make Fresh Caramel Popcorn in Under 5 Minutes
Do you ever crave that old cinema classic, caramel popcorn, at home? Well, with this video, you can learn how to make the yummy treat in less than 5 minutes! Throw some nuts in there and you have your very own homemade version of Cracker Jack! Enjoy, and don't forget the napkins - things can get pretty sticky!
How To: Make Your Homemade Chocolates Kick with Pop Rocks Candy Filling
If there's anything I've ascertained from all my candy-eating, it's that Pop Rocks are singularly the most awesome candy ever. The carbon dioxide gas that's mixed with the hard sugar forms a load of tiny, 600-psi bubbles, which vigorously release when they melt in your mouth.
How To: Bake amazing, salt-free chocolate chip cookies
This how-to video is about how to bake salt free chocolate free chip cookies.
How To: Make a sweet-and-crunchy sesame seed brittle
In this video, Betty demonstrates how to make sweet and crunchy sesame seed brittle. This is hard candy, packed with sesame seeds. It's easy! So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about nine minutes. The full recipe follows below.
How To: Boil frozen dumplings in 7 minutes for a quick snack
Want a quick snack? Watch this video to learn how to properly boil frozen dumplings.
How To: Make hot and spicy Indian sev for a teatime snack
In this episode of Show Me the Curry, learn how to make traditional Indian snack food, Sav. This recipe is for a hot and spicy sav but if you are not big on the spice you can adjust the ingredients to your liking. Enjoy this crispy treat as a satisfying mid-day snack anytime! Yum!
How To: Make Bagel Bites in a microwave
Learn how to make bagel bites in the microwave at your college dorm.
How To: Make toasted pecans with butter and sugar to put in salads and desserts
You can cook a skillet of toasted pecans to add a tasty crunch for salads and desserts. Toast pecans with a little butter and sugar in your oven. You can even eat them as a tasty snack! This recipe can be made in your oven, on the stove top or even a microwave!
How To: Make thin, light, fluffy perfect crepes the right way
Life is too short to get stuck eating thick, lumpy crepes. In this tutorial, learn how to make the French treat like a professional chef - light, fluffy and delicious. These crepes are so magnificent that all you need is some light sugar to enjoy them. Perfect for breakfast, lunch, dinner or anytime!
How To: Make tasty crispy French fries
Chef John teaches how to cook homemade French Fries. 1. Cut the potatoes into strips the size and shape of French Fries. 2. Rinse in cold water. 3. Soak for about half an hour. Change the water several times. 4. Drain using paper or kitchen towel. 5. Fry the potatoes at 275 degrees F for about 5 minutes. 6. Fish the potatoes out and layer them on a paper towel. Cool completely. Chilling them is better. 7. Reheat the oil to 350 degrees F and fry the potatoes for 5-10 minutes or until golden br...
How To: Make holiday Brie en Croûte with cranberries, apricots, almonds & puff pastry
During the holidays, nothing beats the satisfying taste of Brie cheese encrusted in puff pastry. Holiday Kitchen shows you how it's done with this Brie en Croûte recipe that's a must-serve appetizing classic any time of year. To spice up the classic French treat, they've added cranberries, apricots and almonds, dressing it up especially for the holidays
How To: Make elegant tomato jewel puff pastry treats as yummy appetizers
Add a healthy twist to your puff pastries and make an elegant appetizer perfect for any party. It's not quite a dessert, but it still taste like one, with cherry tomatoes being the key ingredient. This recipe from Holiday Kitchen will show you how to make these wonderful little Tomato Jewels, a yummy and appetizing little gem.
How To: Bake a potato in either the oven or a microwave
If you're looking for a quick and easy side dish to add to your meal, a potato can fill that void. Baking a potato takes less than ten minutes and can be easily prepared in the oven or microwave. So in this tutorial, you'll find out how to bake one using these easy to follow steps. Good luck and enjoy!
How To: Make corn dogs from scratch at home
Who doesn't love a corndog? They remind us of childhood and going to the county fair or beach. Well, luckily with this video's help, you won't have to leave your house for one of these summertime treats. Check it out and make your own, step by step.
How To: Make a $1 soda can popcorn machine
For your next home movie night, pop some fresh popcorn without using those microwave bags. Learn how you can build a simple popcorn popper made from a soda, beer, or any aluminum can. You can use this in a camp fire, on top of a candle or simply on your stove. Check out this how-to video and find out how to build a home popcorn machine. Make a $1 soda can popcorn machine.
How To: Make stuffed crepe canapes
Imaginative fillings for imaginative crepes - perfect as canapés at a party… or as a sinful snack all by yourself! Make stuffed crepe canapes.
How To: Make sweet, buttery caramel corn
This recipe for sweet, buttery caramel corn will have your little ones asking for more. Serve it as a snack or as a treat at a child's party.
How To: Make inexpensive tortilla chips from scratch
HippyUrban teaches viewers how to make inexpensive tortilla chips from scratch! First you will need to buy some MasaMix at your local Spanish market! It really is just corn flour. First, you need two cups of corn flour, 1 quarter teaspoon of salt and 1 quarter cup of water. Mix this up and add a tablespoon of water at a time to get it just right. Divide this in three and roll the dough on parchment paper. You want it to be thin and as thin as pie crust. With thicker chips, they can hold the s...
How To: Make Fruit Loop "Fiesta" butter cookies
Trix are for kids, but Fruit Loops are for everyone? Don't you ever think you're too old to nom on the pure sugar heaven that is Fruit Loops! While we are totally for grabbing handfuls out of the box and stuffing it in your face, there are other ways you can make use of this colorful "tropical" treat.
How To: Make Your Own Auntie Anne's Pretzels at Home
As a kid, I remember begging my mother almost every single time we went to the mall to buy me a pretzel from Auntie Anne's. Now, whenever I pass one of those little blue and white stands, that delicious, buttery smell instantly takes me back to being an impatient four-year-old who wants a pretzel right now. The only bad thing about Auntie Anne's is that you usually have to deal with annoying places like malls and airports to find one. Wouldn't it be nice if you could just whip some up at home...
How To: Make colored sugar crystal rock candy
Rock candy endures as a childhood sweet because it is both taught in science class as a fun (and yummy) experiment and because it's made entirely out of sugar. And you'd have to be just downright weird if you're a kid who doesn't like sugar.
How To: Use the Gold Medal X-15 Cotton Candy Floss machine
This video demonstrates how to make cotton candy using the Gold Medal X-15 machine. Plug in the three-prong chord in its own independent jack. Use a heavy duty three-prong extension cord if needed. Remove the clips from the net and spread the net around the inside of the pan, and clip it onto the sides of the pan in four places. Use commercially prepared floss mix, and carefully pour it into the spinner head while the machine is off. Cover the pan with the dome and turn the power on, setting ...
How To: This Is Quite Possibly the Best Meal-On-A-Stick Ever Invented
The gold standard of great foods on a stick is reserved for honey battered corn dogs and shish kabob (which is surprisingly spelled just like it sounds). But when I saw this absolutely amazing concoction of breakfast food combined with the queen of meats, I fell in love. Now, if you are looking at this picture and still don't know what it is, you are definitely not a chicken and waffles fan, otherwise you would have figured it out right away. I mean, what else goes well with syrup-drenched wa...
How To: Make The Mexican Dish Tostadas De La Siberia
What You Will Need. Tortilla ( Any kind will do. Adjust to your taste.)
How To: Make pigs in a blanket with crescent roll batter
Andrea Can Cook demonstrates how to make pigs in a blanket using crescent rolls. First, preheat the oven to 375 degrees. To make pigs in a blanket, you will need a tube of crescent rolls and hot dogs. Unfold the crescent rolls onto a baking sheet. Roll up the hot dogs in the crescent roll triangles by placing the hot dogs on the wide part of the triangle and rolling them up towards the tip. Bake the pigs in the blanket for 12 minutes at 375 degrees. For another tasty treat, you can put cheese...
How To: Use the Top Lighting Cotton Candy Maker
There are several steps required to successfully use a cotton candy maker. Start by preheating the cotton candy maker for five minutes. Turn the cotton candy maker off and pour the sugar into the machine. Turn it back on and as it begins to spin, take a stick and move it around the spinning cylinder and the cotton candy will begin to adhere to the stick. As you move it around the cylinder, stop every two or three times around and roll up what you have gathered by moving the stick.
How To: Fry Banana and Jackfruit Turon Rolls
This turon (banana lumpia) is one of my favorite meriendas (light meals), and it's so easy to make, even a child can do it! It's a must try, especially if you can't think about something to cook. So, for all the diehard banana fans, this is for you.
HowTo: Make Perfect, Extra-Crispy Potato Chips
The art of the potato chip. You can make them the fancy way. You can make them the lazy way. Or you can try the Serious Eats way: extra crunchy.
How To: Save money by cooking your popcorn on the stove
How to save money by cooking your popcorn on the stove
How To: Make homemade caramel popcorn with Jessica Bard
Jessica Bard demonstrates how to make homemade caramel popcorn. To make the popcorn, heat some oil in a pan until it is nice and hot. Add the popcorn, put the lid on and keep shaking the pot as the popcorn pops. When the popping stops, pour it into a greased bowl.
How To: Make Vietnamese spring rolls with fresh bean sprouts
These spring rolls are fun to make. You can choose your own ingredients, but you really need to use fresh crisps bean sprouts. Pair these spring rolls with your favorite dipping sauce
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