This tutorial video will teach you how to make kong jang, a Korean soybean side dish. This dish is a great addition to any Korean meal.
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Make Homemade Girl Scout Cookies (Recipes for All Your Favorites)
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Cut Potatoes into 1/4 Inch Batons for French Fries
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Make deep fried onion rings on the stove
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How To:
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How To:
Make homemade baked corn tortilla chips
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Make raw corn chips from fresh corn
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Make Kaisendon (Japanese Sashimi Rice Bowl)
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How To:
Fold a bag of chips with an airtight seal without using a bag clip
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How To:
Make inexpensive tortilla chips from scratch
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Make a sweet-and-crunchy sesame seed brittle
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Make Korean potato side dishes
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