How to Make The Mexican Dish Tostadas De La Siberia

What You Will Need.

• Tortilla ( Any kind will do. Adjust to your taste.)
• Avocado
• Sour Cream ( I used a different kind.)
• Salt
• Jalapenos in a can
• Chicken Breast ( Cooked and torn into small pieces) It tastes better when the meat is cold.
• Cooking Oil

Cook the Tortilla

Pour cooking oil into a deep pan. Pour enough to be able to cover tortilla when sunk in.

(It should bubble more than in the picture but I was in a hurry.)

Put in the tortilla when the cooking oil is very hot (to test it take a small piece of tortilla and drop it in the oil; if it starts bubbling a lot then it's ready). Drop in the tortilla and wait for it to harden. Then take out.

Avocado

Use a spoon to mash up the avocado. Add some of the juice of the jalapenos (adds a little spice to the flavor).

Build

Add a layer of avocado to the tortilla.

Build 2

Then add a layer of chicken breast.

Build 3

Add a layer of sour cream (the kind I used was easier to pour).

Build 4

Add salt to your liking and your done. Real Mexican food from Mexico!!!!

Tips

•  Many people in Mexico make a business out of making this. Many have made a good living out of it, but now you will have the secret to making all delicious Mexican food.
• If you put the tortilla in the oil and take it out within 8 seconds you will be able to make tacos from it. And they are good too. They have the same ingredients as the tortilla version.