How to Make milk chocolate and caramel slices

Have you ever wondered what it would taste and feel like to take a bit fat bite out of a supersized Twix bar? No, we're not talking about the King Size Twix bars you can get at Target. We're talking a goddamn cake-sized Twix bar.

That's what you'll essentially be learning how to make in this food tutorial. Of course, to avoid lawsuits and legal issues you'll probably need to cut this big ol' Twix cake in several slices so you don't overdose on the copious amounts of butter, caramel, and chocolate.

Ingredients

250g Choc biscuits/cookies, crushed

125g butter, melted

250g milk chocolate, chopped

1/3 cup thickened cream

Caramel Filling

50g butter, chopped

1/4 cup brown sugar

395g can sweetened condensed milk