This tutorial video will teach you to make various kinds of onirigri, also known as Japanese Rice Balls.
Ingredients for Onigiri
360cc Rice for 7 Onigiri (1.52 u.s. cup)
2 sheets of Toasted Nori
1 piece of Lightly-Salted Salmon
50g Sliced Short Rib (1.76 oz)
1 tsp Soy Sauce
1 tsp Sugar
1 leaf of Pickled Hiroshimana
Boiled and Dried Baby Sardines
Toasted White Sesame Seeds
Umeboshi - Pickled Plum
Okaka - Dried Bonito Flakes Moistened with Soy Sauce
Long Green Onion
Sake or Water
50ml Water (0.21 u.s. cup)
5g Salt (0.18 oz)
- Toppings -
Kinome - Young Leaves of Sansho Pepper
Cooking With Dog is WonderHowTo's favorite Japanese Cooking Show. Search "Cooking With Dog" on WonderHowTo from your helpful instructor, a dog named Francis.
Want to master Microsoft Excel and take your work-from-home job prospects to the next level? Jump-start your career with our Premium A-to-Z Microsoft Excel Training Bundle from the new Gadget Hacks Shop and get lifetime access to more than 40 hours of Basic to Advanced instruction on functions, formula, tools, and more.