Papdi Chaat is a variety of Indian street food known as Chaat. With it's light and crispy base, tomatoes, onions, potatoes and lots and lots of Mint and Tamarind Chutneys, it's guaranteed to make your mouth water.
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Use the Gold Medal X-15 Cotton Candy Floss machine
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How To:
Make cotton candy without a machine at home
-
How To:
Make Fresh Caramel Popcorn in Under 5 Minutes
-
How To:
Make Crispy Onion Rings with Instant Mashed Potatoes
-
How To:
Make beer battered onion rings
-
How To:
Make toasted pecans with butter and sugar to put in salads and desserts
-
How To:
Make McDonald's Style French Fries at Home
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From the Mississippi Delta:
Koolickles (AKA Kool-Aid Pickles)
-
How To:
Bake a potato in either the oven or a microwave
-
How To:
Make inexpensive tortilla chips from scratch
-
How To:
Serve and display canapes
-
How To:
Fry Banana and Jackfruit Turon Rolls
-
How To:
Make thin, light, fluffy perfect crepes the right way
-
How To:
Make Thai street vendor style kanchanabum
-
How To:
Make homemade donuts
-
How To:
Prepare the Gujarati snack makai no chevdo (Corn chevda)
-
How To:
Make a sweet-and-crunchy sesame seed brittle
-
How To:
Make a batch of corn and lobster hush puppies
-
How To:
Boil frozen dumplings in 7 minutes for a quick snack
-
How To:
Make Vietnamese spring rolls with fresh bean sprouts
-
How To:
Use the Gold Medal X-15 Cotton Candy Floss machine
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