In this edition of Working Class Foodies, learn how to make easy to carry, non-perishable, energy packed peanut butter oat bars for under 8 bucks. These snacks are great for camping, hiking or kid's lunch boxes and can also be a healthy breakfast. Enjoy!
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Make homemade carrot cake and pumpkin seed granola bars
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Bake amazing, salt-free chocolate chip cookies
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Make Fresh Caramel Popcorn in Under 5 Minutes
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From the Mississippi Delta:
Koolickles (AKA Kool-Aid Pickles)
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How To:
Make Crispy Onion Rings with Instant Mashed Potatoes
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How To:
Make McDonald's Style French Fries at Home
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How To:
Make Pakistani chilli achar/ pickled jalapenos
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How To:
Fry Oatmeal
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How To:
Boil frozen dumplings in 7 minutes for a quick snack
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How To:
Make inexpensive tortilla chips from scratch
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How To:
Cut Potatoes into 1/4 Inch Batons for French Fries
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How To:
Make a $1 soda can popcorn machine
-
How To:
Make moist Moroccan almond macaroons
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How To:
Save money by cooking your popcorn on the stove
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How To:
Bake white chocolate and raspberry cookies
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How To:
Make cotton candy without a machine at home
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How To:
Make Vietnamese spring rolls with fresh bean sprouts
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How To:
Make Homemade Girl Scout Cookies (Recipes for All Your Favorites)
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How To:
Make Fruit Loop "Fiesta" butter cookies
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Make crispy and salty triangular chickpea fritters (Sicilian panelle)
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