This recipe for sweet, buttery caramel corn will have your little ones asking for more. Serve it as a snack or as a treat at a child's party.
Ingredients needed are unpopped popcorn, butter, sugar, water, candy thermometer and some waxed paper. If you make the carmel corn into popcorn balls, you will have to use either half as much popcorn or twice as much of the sugar mixture. They may not feel like they are sticking together very well when the caramel is still warm, but once they cool they will be nice, solid popcorn balls that you can enjoy.
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