Angela is back! If that's not enough to start your day right all by itself, she's going to show you how to make your own granola, because if there's one thing people think vegans eat, it's granola! Isn't it about time you did your part for the cause?
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Use the Top Lighting Cotton Candy Maker
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Make Fresh Caramel Popcorn in Under 5 Minutes
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Ew, Centipede-on-a-Stick
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Fry Banana and Jackfruit Turon Rolls
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Make inexpensive tortilla chips from scratch
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Make peanut butter oat bars for healthy kids' snacks
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Make Vietnamese spring rolls with fresh bean sprouts
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Make raw corn chips from fresh corn
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Cook Argentinian corn empanadas
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Make McDonald's Style French Fries at Home
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Fry Oatmeal
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Make Perfectly Cloned McDonald's French Fries
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Cut Potatoes into 1/4 Inch Batons for French Fries
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Make thin, light, fluffy perfect crepes the right way
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Make Crispy Onion Rings with Instant Mashed Potatoes
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Make Korean dukbokki, a hot and spicy rice cake
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Make a spinach korean side dish, si geum chi na mool
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Make cotton candy without a machine at home
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Make The Mexican Dish Tostadas De La Siberia
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Identify weird Chinese food
How To:
Use the Top Lighting Cotton Candy Maker
How To:
Make Fresh Caramel Popcorn in Under 5 Minutes
News:
Ew, Centipede-on-a-Stick
How To:
Fry Banana and Jackfruit Turon Rolls
How To:
Make inexpensive tortilla chips from scratch
How To:
Make peanut butter oat bars for healthy kids' snacks
How To:
Make Vietnamese spring rolls with fresh bean sprouts
How To:
Make raw corn chips from fresh corn
How To:
Cook Argentinian corn empanadas
How To:
Make McDonald's Style French Fries at Home
How To:
Fry Oatmeal
HowTo:
Make Perfectly Cloned McDonald's French Fries
How To:
Cut Potatoes into 1/4 Inch Batons for French Fries
How To:
Make thin, light, fluffy perfect crepes the right way
How To:
Make Crispy Onion Rings with Instant Mashed Potatoes
How To:
Make Korean dukbokki, a hot and spicy rice cake
How To:
Make a spinach korean side dish, si geum chi na mool
How To:
Make cotton candy without a machine at home
How To:
Make The Mexican Dish Tostadas De La Siberia
How To:
Identify weird Chinese food
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