Elaina Love explains why walnuts can be more alkaline after soaked. When you drain the nuts all the brown acids wash away leaving them even more delicious.
Soak walnuts for less acidity
Click through to watch this video on rawfoodmedia.com
How To: Soak walnuts for less acidity
- Hot
- Latest
-
How To:
Make Fresh Caramel Popcorn in Under 5 Minutes
-
How To:
Boil frozen dumplings in 7 minutes for a quick snack
-
How To:
Make Balthazar NYC's famous french fries
-
How To:
Make hot and spicy Indian sev for a teatime snack
-
How To:
Fry Oatmeal
-
From the Mississippi Delta:
Koolickles (AKA Kool-Aid Pickles)
-
How To:
Make Pakistani chilli achar/ pickled jalapenos
-
News:
Ew, Centipede-on-a-Stick
-
How To:
Make crispy and salty triangular chickpea fritters (Sicilian panelle)
-
HowTo:
Make Perfect, Extra-Crispy Potato Chips
-
How To:
Make Thai street vendor style kanchanabum
-
How To:
Make Filipino turon (sweet snack)
-
How To:
Make a ham and cheese quesadilla
-
How To:
Identify weird Chinese food
-
How To:
Make caramel coated popcorn at home with Betty
-
How To:
Make popcorn the old fashioned way in 3 minutes
-
How To:
Cook homemade taco shells
-
How To:
Make masala peanuts (aka raja special)
-
How To:
Drain yogurt
-
How To:
Make Your Homemade Chocolates Kick with Pop Rocks Candy Filling
-
How To:
Make Fresh Caramel Popcorn in Under 5 Minutes
-
How To:
Boil frozen dumplings in 7 minutes for a quick snack
-
How To:
Make Balthazar NYC's famous french fries
-
How To:
Make hot and spicy Indian sev for a teatime snack
-
How To:
Fry Oatmeal
-
From the Mississippi Delta:
Koolickles (AKA Kool-Aid Pickles)
-
How To:
Make Pakistani chilli achar/ pickled jalapenos
-
How To:
Make crispy and salty triangular chickpea fritters (Sicilian panelle)
-
News:
Ew, Centipede-on-a-Stick
-
HowTo:
Make Perfect, Extra-Crispy Potato Chips
-
How To:
Make Thai street vendor style kanchanabum
-
How To:
Make Filipino turon (sweet snack)
-
How To:
Make popcorn the old fashioned way in 3 minutes
-
How To:
Make caramel coated popcorn at home with Betty
-
How To:
Make a ham and cheese quesadilla
-
How To:
Identify weird Chinese food
-
How To:
Cook homemade taco shells
-
How To:
Make masala peanuts (aka raja special)
-
How To:
Drain yogurt
-
How To:
Make Your Homemade Chocolates Kick with Pop Rocks Candy Filling
Be the First to Comment
Share Your Thoughts