Hot Snacks How-Tos
How To: Make Betty's oven baked potato strips
Do you ever want a french fry without all that grease? Betty shows you a delicious, healthy alternative with her oven baked potato strips!
How To: Make Betty's original cheese fries casserole
One of Betty's best! In this video, she demonstrates her tasty, comfort food original cheese fries casserole. Mmmmm mmmmm!
How To: Make puppy chow, the quick and easy way
I).1.Rice Chex cereal 2.Peanut Butter 3.Chocolate Chip Morsels 4.Confectioner's Sugar are the ingredients.
How To: Make Pakistani aaloo (potato) paratha
Sieve flour with half a teaspoon of salt. Mix with three-fourth cup of water gradually and knead to make a smooth dough. Cover with a damp cloth and sit aside for fifteen minutes.
How To: Make Thai spring rolls
Place 2 Tbsp. oil in a wok or large frying pan over medium to high heat. Add garlic, galangal (or ginger), shallots, and chili. Stir-fry until fragrant (about 1 minute). Stir-frying Tip: Add a little water to the wok/pan when it gets too dry instead of more oil.
How To: Make Filipino limpiang shanghai (spring rolls)
This video shows how to cook Lumpiang Shanghai the panlasangpinoy way.
How To: Make a sweet & salty party mix
Make this Sweet and Salty Party Mix with this video! Need a simple and delicious snack for your party? Look no further than this video! Watch this video to learn from Ricardo how to make a great snack party mix with some cereal and spices. Make plenty, as these will go in no time!
How To: Make caramel nut bars
First you make the crust by putting a bowl of flour and a bowl of brown sugar together into a large bowl. Whisk the flour and brown sugar together in the bowl. Next add two sticks of margarine cut up into smaller pieces. Use a pastry cutter and work the butter into the mixture until you have a bowl full of small uniform chunks. Next pour the mixture into a parchment lined baking pan. It will look really crumbly but that's okay. Once it is poured into the pan use your hand to smooth it out and...
How To: Make quesadillas with poached chicken & peppers
Rhea is showing us a quick and easy meal today and it is “Quesadillas with poached chicken and peppers”. As most of us don’t have time these days, this recipe sure helps us to cook a healthy and delicious meal in an easy way.
How To: Make spring rolls the professional way
Make spring rolls like a professional! Use pre-packaged purchased wrappers. Have some egg yolk ready. Apply some egg yolk on the edges of the wrapper, so that it can act like glue. Paint it on all 4 edges. You can use a brush for that. The filling is pre-prepared. It is a mixture of vegetables , cooked pork, and cooked shrimp. We will then add ginger and soy sauce to the filling. Take a small amount of filling, so that the spring rolls are thin, because that is how they are meant to be. Fold ...
How To: Make a $1 soda can popcorn machine
For your next home movie night, pop some fresh popcorn without using those microwave bags. Learn how you can build a simple popcorn popper made from a soda, beer, or any aluminum can. You can use this in a camp fire, on top of a candle or simply on your stove. Check out this how-to video and find out how to build a home popcorn machine. Make a $1 soda can popcorn machine.
How To: Make corn tortillas
What's better than homemade corn tortillas? Follow these simple steps for homemade corn tortillas that will make your guests shout "Ole!"
How To: Make a fried onion blossom
The fried onion blossom is a classic American appetizer – and it's as fun to make as it is to eat! You Will Need
How To: Make homemade potato chips
Satisfy your cravings by making America’s favorite snack, the potato chip, at home. You Will Need
How To: Make cheese nachos
If you’re looking to make top-notch nachos, you’ve come to the right place. This video will show you how to make cheese nachos.
How To: Cook crazy quesadillas - kids can cook!
Watch this cooking video tutorial on how to cook crazy quesadillas - kids can cook! You will get all the necessary information to make this crazy quesadilla recipe, including a list of all the ingredients needed, all right in the video.
How To: Make breakfast tacos
When you're rushing to get ready in the morning, the breakfast taco can be the perfect meal. It's easy to make – and delicious. Watch this video to learn how to make breakfast tacos.
How To: Make semolina cake with the BBC Indian Food Made Easy
Learn how to make a savoury semolina cake in the tandoori style with BBC cookery show 'Indian Food made Easy'.
How to Make Vada: a doughnut recipe with BBC's Hairy Bikers
Stuck for supper? Try this delicious wheat-free recipe idea from the Hairy Bikers Cook Book - an Indian lentil and rice flour doughnut recipe known as a Vada.
How To: Serve and display canapes
Learn how to display canapes artfully and elegantly. This is a great piece of information for making your appetizer exceedingly impressive to guests. This elevates the dish to a caterer's status of presentation.
How To: Make canapes
Wow your guests with canapes that are brilliant bites of perfection! Entertaining expert Sebastien Centner shows just how easy it is to make canapes that are unique, tasty and look as good as if you'd had your party catered! These are great bite sized pastries made by hand.
How To: Make healthy popcorn
Ok, so here’s this weeks DirtSalad video. It’s about making popcorn. Why? Well, my girlfriend Kristin is a therapeutic chef and typically cooks or prepares meal plans for people that are trying to prevent cancer, heart disease or diabetes by using foods as medicine. In this video, you will learn how to make popcorn that tastes crazy good and uses ingredients that are actually good for you.
How To: Make Vietnamese rice paper rolls like a chef
Check out this video cooking tip from The Chef's Toolbox in Australia. Watch this tutorial to learn how to make Vietnamese rice paper rolls like a chef. Making Vietnamese rice paper rolls are easy, and see the ingredients here.
How To: Make meals from the Great Depression: Breakfast meal
93 year old cook and great grandmother, Clara, recounts her childhood during the Great Depression as she prepares meals from the era. Learn how to make simple yet delicious dishes while listening to stories from the Great Depression. Make sugar cookies and coffee.
How To: Cook fried rice
Basic frying rice is a staple of Asian food recipes and cheap eats. Remember, always cook rice in rice cooker, safe and will never get burned.
How To: Doctor up some Cheetos to make them way better
This little tutorial will show you how to make you Cheetos snack chips more delicious. This Cheeto mod is perfect for customizing your favorite food. It even makes Cheetos healthier with a dose of real lime juice!
How To: Make gorp for hiking
Whether it stands for “good old raisins and peanuts” or “granola, oats, raisins, and peanuts,” gorp is a great food for the outdoors. Learn how to make gorp for your next camping trip. You will need:
How To: Make stove-top popcorn
Sure, you can stick a lumpy little packet into the microwave and punch a few buttons. But once you learn to pop your own corn on the stove, you'll never want the fake-tasting kind again. It might seem like an overly old-timey way to make popcorn, but the results are worth it. You will need 3 tbsp. oil, a large pot with a lid, 1/3-1/2 cup popcorn kernels, salt, butter, and a bowl, as well as any spices or seasonings to taste. Watch this video snack-making tutorial and learn how to cook up stov...
How To: Make Thai street vendor style kanchanabum
This creative street vendor has invented not only an innovative recipe, but also hand-built the cookware from bicycle wheels and scrap metal. Another example of Thai ingenuity and efficiency, which often expresses itself in the creation of delicious food.
How To: Make Indian papdi chaat with Manjula
Craving authentic Indian food? Then tune into this Indian cooking how-to video with Manjula. Follow along with this video lesson as Manjula shows you how to make papri chaat. Papdi or papri chaat is a snack served in most Indian homes. Make some for your home tonight and serve it with a tamarind or mango chutney.
How To: Make easy grilled green quesadillas with Rachael Ray
Try any combination of cheese and herbs for an easy appetizer. Follow along with this video cooking lesson as Rachael Ray shows you how to make easy grilled green quesadillas. This cooking how-to video is part of 30 Minute Meals show hosted by Rachael Ray. Would you believe you can make impressive and delectable meals at home in less time than it takes to get takeout? Let Rachael Ray show you how easy it can be. From comfort food to sophisticated fare for entertaining, Rachael promises that h...
How To: Make your own burrito bar with Rachael Ray
Keep everyone happy with a build-your-own burrito bar. Follow along as Rachael Ray shows you how easy it is to cook for a large crowd. This cooking how-to video is part of 30 Minute Meals show hosted by Rachael Ray. Would you believe you can make impressive and delectable meals at home in less time than it takes to get takeout? Let Rachael Ray show you how easy it can be. From comfort food to sophisticated fare for entertaining, Rachael promises that her dazzling dishes will never take more t...
How To: Prepare a taco bar with Rachael Ray
For casual entertaining, Rachael Ray suggests a taco bar. Watch as she shows you how easy it is to cook for a large or small group. This cooking how-to video is part of 30 Minute Meals show hosted by Rachael Ray. Would you believe you can make impressive and delectable meals at home in less time than it takes to get takeout? Let Rachael Ray show you how easy it can be. From comfort food to sophisticated fare for entertaining, Rachael promises that her dazzling dishes will never take more than...
How To: Bake sweet pepper crostini with Giada de Laurentiis
This easy open-face sandwich is great for an appetizer or a snack. Follow along as Giada de Laurentiis bakes up some sweet pepper crostinis. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian family. She'll show you easy dishes that are perf...
How To: Boil and fry pork wontons
Learn how to make delicious pork filled wontons. These wontons can either be boiled or deep fried. Follow along with this Asian cooking how to video to learn the step by step instructions for each of these cooking methods. You'll love making boiled and fried pork wontons.
How To: Make boiled and fried Jamaican dumplings
Watch this cooking how-to video as Tracy cooks some authentic Jamaican fried dumplings and boiled dumplings. These tasty dumplings make a great snack. Follow along in this Jamaican cooking lesson to learn how to fry and boil dumplings.
How To: Make chicken quesadillas with your kids
You don't need to head south of the border for this yummy lunchtime meal. Join Carrie and her friends as they add a fun Mexican twist to the old fashioned grilled cheese. This tasty meal will have your taste buds yelling ole! Watch this cooking how-to video and learn how to make chicken quesadillas with your kids.
How To: Make barbecue grilled jalapeno poppers
It is to nice out side to stay indoors and fry jalapeno poppers. In this cooking how to video Chef Mario shows us how to make a healthy alternative to fried jalapeno poppers on the barbecue. Follow along with this cooking lesson to learn how-to grill jalapeno poppers.
How To: Back plantain chip snacks with a sour cream dip
In this cooking how-to video Chef Mario shows Rachel a new way to eat "chips and dip". Watch this cooking lesson as he shows you how to make a unique and quick snack out of plantains. All the ingredients for this recipe are thinly sliced plantains, olive oil, salt and pepper. Serve up the baked chips with a a sour cream dip and a beer.
How To: Cook a Spanish chicken quesadilla
In this cooking how-to video Rachel and chef Mario make a tex-mex classic with a twist. Watch as they shows you how to make this quesadilla with leg meat instead of breast meat, and they also season this cheesy snack with cumin and black pepper. The cumin and black pepper give this quesadilla more Spanish than Tex-Mex.