Chef Toben Kochman from Food network teaches the secrets of making panko-crusted turkey lollipops for an appetizer. You will need: Turkey breast, panko bread crumbs, sesame seeds, whipped eggs, flour, salt, pepper, lollipop sticks, and cranberry sauce.
Do you ever crave that old cinema classic, caramel popcorn, at home? Well, with this video, you can learn how to make the yummy treat in less than 5 minutes! Throw some nuts in there and you have your very own homemade version of Cracker Jack! Enjoy, and don't forget the napkins - things can get pretty sticky!
Caramel apples are sold in abundance at chocolate and candy stores during the Fall season, but why buy the store-bought variety (which has stayed on the shelves for an indeterminate amount of time) when you can make your own for cheap at home?
Onion rings are one of our favorite types of vegetable, right after ketchup (#1) and french fries (#2). They make virtually any food taste good, delicious topping burgers, hot dogs, salads (so bad, but so good!). Which is why if you love onion rings as much as we do, then you'll have an orgasm in your mouth with this recipe.
The gold standard of great foods on a stick is reserved for honey battered corn dogs and shish kabob (which is surprisingly spelled just like it sounds). But when I saw this absolutely amazing concoction of breakfast food combined with the queen of meats, I fell in love.
If there's anything I've ascertained from all my candy-eating, it's that Pop Rocks are singularly the most awesome candy ever. The carbon dioxide gas that's mixed with the hard sugar forms a load of tiny, 600-psi bubbles, which vigorously release when they melt in your mouth.
As a kid, I remember begging my mother almost every single time we went to the mall to buy me a pretzel from Auntie Anne's. Now, whenever I pass one of those little blue and white stands, that delicious, buttery smell instantly takes me back to being an impatient four-year-old who wants a pretzel right now.
Love sweets, but not big on chocolate? Chocolate pretty much dominates the candy offerings for Valentine's Day, but if you want to go the homemade route, it doesn't get much easier than hard candy.
When the season is on for mangoes, it is the season on for a change in taste with delicious preperations with mango.Whereas mango itself is delicious and attractive , the follwing is the one out of many recipes that attracts many . From this article you can learn very tasty, mouth watering South Indian rice recipe.
These muffins are a quick, yummy breakfast or a light, delicious mid-afternoon snack. This easy recipe provides you with moist, light muffins every time! This recipe makes 12 large muffins.
This recipe will be a bit time consuming and may seem a bit lengthy—it can take up to an hour to complete depending how big of a batch you are making—but the end result is fantastic. That being said, here are the few things you will need.
Luxirare, my very favorite, over-the-top, superfluous (in the best possible sense) recipe blog. We've witnessed the Pie-On-a-Stick, and marveled the beautiful Jell-O shots. Now Luxirare demonstrates how to make some exceedingly fancy potato chips. These aren't your typical store bought snacks.
Put 1.5-3 cups uncooked oatmeal in a pot with 3-6 cups water (there should be about twice as much water as oatmeal). Boil on the stove, stirring more frequently until the oatmeal reaches the desired consistency.
This turon (banana lumpia) is one of my favorite meriendas (light meals), and it's so easy to make, even a child can do it! It's a must try, especially if you can't think about something to cook. So, for all the diehard banana fans, this is for you.
This is a great twist on a holiday tradition! After you have dipped your apple in caramel, use various different kinds of chocolate to give it a festive appeal! A great project for a holiday evening, or wrap and give as gifts!
Just one of these muffins is a great breakfast - make a bunch in advance, and grab one in the morning! You will need: 1/2 cup whole wheat flour, 1/2 cup oat flour, 1/3 cup brown sugar, 1 teaspoon cinnamon, 1/4 teaspoon ginger, 1/4 teaspoon cardamom, 1/2 teaspoon baking soda, 1 teaspoon baking powder, 1/4 teaspoon salt, 1 shredded apple, 1 cup shredded carrot, 1/4 cup shredded coconut, 1/4 cup raisins, 1/4 cup chopped pecans or walnuts, 1/2 cup milk, 1 egg, 1/2 teaspoon vanilla and 2 tablespoons...
Easy, tasty and also elegant! This dessert recipe only calls for three ingredients: fresh strawberries, Hannahbell cheese and dipping chocolate. Cut the crowns off the strawberries, skewer with a bit of cheese and then dip the skewer in melted chocolate. Delicious!
These hush puppies use corn and lobster for the filling, and are a perfect treat for summertime snacking. To make them, you will need: 1 cup of yellow cornmeal, 1/2 cup flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 1/2 cup of buttermilk, 1 egg, 1 tablespoons butter, 1/4 cup of chopped scallions, 1/2 cup corn kernels, 1/2 cup of lobster meat, canola oil, salt and pepper.
For some reason, hip hop x cooking is a familiar equation in the world of HowTo. Today's "tutorial" comes in the form of a blatant Pepsi advert with Snoop Dogg as culinary host. Sure, the Super Bowl is mere hours away, but not to worry, Snoop doesn't demand much artistry or time for whipping up his "oregano" spiked snack of choice. Just dump a bunch of pre-made condiments on a bowl of chips, and voilà, Snoop's (re: Pepsi's) eight-layer dip.
Start with some freshly popped popcorn (use an air popper or make some on the stove, don't use microwaveable popcorn). Then mix with thick caramel and corn syrup. Add your favorite flavorings and goodies, like mini marshmallows or vanilla extract.
Here's a healthy and delicious snack you can make easily. If you know how to make fresh popcorn on your stove (or have an air popper), here's how you can make the coating and then form it together into popcorn balls.
This video shows you how to make a single serving of Chex Mix for a snack in the microwave. Of course, if you're making snacks for a party, just increase the quantities of all the ingredients. Delicious, quick and easy!
Make popcorn the way your grandparents made it! This is a healthier alternative to microwave popcorn, and also lets you decide what flavors you want to add. You can make a traditional popcorn the old fashioned way using your kitchen stove.
A DIY most worthy of the archives: a magnificent skull constructed entirely of Mickey D's fries. Now if only it weren't just some anonymous web image, but a real DIY project complete with instructions. Anyone wanna step up to the plate?
It's not Keebler or Nabisco that rules the cookie market. It's your daughter. It's your next door neighbor's niece. It's that uniform-clad girl with the badges on her chest sweetly smiling at you in front of Walmart, trying to get you to buy some cookies for her organization.
Remember the oh so delicious buttery popcorn you could only get at the movie theater? You can actually make popcorn that tastes this good right in your own home. All you need are the right ingredients and a little practice. Once you try this delectable snack, you will never eat microwave popcorn again.
For all pickle aficionados, apparently the combination of sour pickles and sweet Kool-Aid is surprisingly delectable. Popular in Mississippi, Kool-Aid drenched pickles are a popular treat coined Koolickles. Sound unappetizing? Don't knock it 'til you try it. The New York Times reports, "[Koolickles] have an arresting color that combines green and garnet, and a bracing sour-sweet taste that they owe to a long marinade in cherry or tropical fruit or strawberry Kool-Aid."
Holiday nuts are a go-to snack during this busy season. But those canned cashews and almonds and pecans you can get at the store have been sitting there on the shelves for longer than you can imagine.
If you like chips and don't have a massive overeating problem, you've probably had this problem: you're eaten half your bag of chips, but you don't have a bag clip to seal the bag and protect the freshness of your chips! Enter this video, in which a charming young Israeli teaches us how to fold a chip bag with an airtight seal without using a bag clip. You'll never have to eat a stale chip again!
Catch, gut, and cook your own food? It sounds slightly caveman-ish, but deriving your food straight from nature ensures you always know what you're eating (a luxury you don't get at the grocery store) and that you're eating healthy.
Chakli, or Chakri murukku, is a snack that's extremely popular in India and in Sri Lanka. Made from urad and rice flower, the snack gets its savory appeal from the addition of chili, cumin, and other spices.
Do you love Christmas sweets but can't stand fruitcake because it's overly saccharine? Then perhaps this recipe will get you loving candied fruits in your desserts once again.
Just because the weather is gloomy outside and Frosty has taken his place outside on your front lawn for a few weeks doesn't mean you can get a taste of the tropics. In fact, citrus fruits come into season during the winter months.
El Dia de Los Muertos, or Day of the Dead, is a holiday celebrated on November 2nd in Mexico and by Mexican Americans that commemorates the spirits of those who have died. The celebration consists of bringing your loved ones a dish they liked and sometimes decorating their graves with flowers and flags.
Sugar may be bad for the body, but it most certainly is good for the soul (and your taste buds). And now that the holiday season is coming up, you should feel free to let yourself indulge a little with small portions of flavorful treats.
If you don't know what namak pare is, you soon will. The Indian snack dish consists of delicious flour, yogurt, and sometimes butter deep fried in oil or ghee for a crispy, crunchy texture. These crips are sweet and can be dipped into sauces if you wish.
In this tutorial, we learn how to wrap a dumpling with Andrea Nguyen. First, you will need to scoop the filling into the dumpling. Then, fold the edge over it and push your fingers together on the sides to make it wrinkled. Then, you will crunch the edges together and they will be ready to cook! You can also fold the edges over to make them into little pockets that will taste the exact same! Have fun and get creative with these, just make sure they are sealed all the way around so the filling...
These ain't your Disneyland churros, or really like any churros you've had in your life. Churros, which are Spanish doughnuts consisting of fried potato dough, originated in Spain but are now extremely popular in the U.S. The fried dough is usually tossed with mountains of cinnamon for a very satisfying sweetness and spice to compliment the greasy bread dough.
Are you out of time and need a quick way to get yourself in the Halloween spirit? Then check out this all-inclusive Halloween video. You'll learn how to do three things:1. Make an assortment of super easy and cute Halloween treats like pretzel smores and cream cheese and oreo spiders2. Decorate your house for Halloween3. Make an adorable carrot costume for a pet bunny
What is Halloween without caramel apples? It's like trying to celebrate Christmas without gingerbread men cookies. Candied apples, though, can be intimidating for some to make because it involves lots of ingredients (including the very bad for you corn syrup) and time.
Get into the Halloween spirit with these terrifying mummy hot dogs! They're easy to make and this free video cooking lesson presents a complete overview. For all of the details, and to get started making festive, festering mummy dogs yourself, take a look.
This delicious, crunchy snack is from Gujarat, India, where it has been served traditionally with crisped rice and dry cereal. This particular version is made with corn for a bit of sweetness.
Your children need healthy snacks to start teaching them about living a healthy lifestyle, and this recipe is one that everyone can enjoy— not just the kids! Watch to learn a great way to make bruschetta with feta cheese, topped with tomato and fresh basil. It's a delicious Italian-style snack for anytime! This bruschetta is easy to make, healthy and really tasty! You can even change it up a bit.
This video tutorial is in the Food category which will show you how to make Mariquitas De Malanga (baked malanga chips). Take 2 malangas and wash them properly. Peel them and slice them in to very thin slices using a slicer. Now spray olive oil on a tray and place the slices on the tray. Spray olive oil over the slices again. Make sure the olive oil is sprayed evenly over all slices. Then sprinkle salt over the slices. Bake at 350 degrees for 15 - 20 minutes till the slices turn crispy and...
In this tutorial, we learn how to make caramel candies. Ingredients include: 1 cup granulated sugar, 1/4 c light corn syrup, 4 tbsp salted butter, 1 c heavy cream, and 1 tsp vanilla. To create this, you will combine all your ingredients in a large pot, stirring a little bit. Once the mixture has turned into caramel, stick a thermometer to make sure it's reached 250 degrees. When it is finished, pour this into a baking dish. Once you do this, smooth it out to cover the surface, then wait for it...
